Sanyet Kufta

Tooooooday’s recipe is for Saneyt Kufta (Sanyet- tray, Kufta- ground beef) which is usually eaten with a side of rice. You can refer to previous post about how to cook rice if needed.

Skill level: beginner
Duration: 15-20 minutes prep, 1 hr cook time

Ingredients:

1lb Ground beef
2 Potatoes
2 onions
2 tomatoes (or canned diced tomato if in a pinch)
Tomato sauce
Parsley - a handful or two
Minced garlic
Lemon juice
Ginger powder
Salt and pepper

Directions:

Chop up parsley
Grate half to three quarters of an onion on the big hole side (<— sorry to go all technical on you)
Put ground beef in a mixing bowl
Add parsley and grated onion to the beef
Add salt and pepper to liking
Add 1 teaspoon of ginger powder
Add 1 teaspoon of minced garlic
Add 1 capful of lemon juice
Mix (I usually use my hand washed hands to do that)

Take the beef out and flatten it into a cooking tray (such as one pictured below or whatever shape you got)

Slice up tomatoes (or open can)
Peel and slice potatoes peel and slice onions
Add to the top of the beef mix
Add tomato sauce

Cover with aluminum foil
Put in oven at 400 degrees and cook for 1 hr
After 1hr, you can take the foil off and cook for another 10 minutes if it’s too saucy

Sahteen!

p.s. picture below is of prep before it went into the oven but will post finished picture afterwards